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1200 Truxtun Avenue
Bakersfield, CA 93301
First Course Options
Crispy Romaine Hearts and Shaved Parmesan garnished with white anchovy and Crouton
Spring mixed Lettuce, Berries, candied Walnut, Stilton Cheese and
Baja Style Ceviche
Mexican Wild White Shrimps, Bay Scallops, Calamari
Garnished with Avocado and Tortilla Chips
Assorted Artisan Cheese Plate
Accompanied By Toasted Baguettes
Tomato Bisque Soup
Made with fresh tomatoes garnished with mini grilled cheese sandwich
Custom Soup Selection
Chef’s special warm and hearty soups are made with local ingredients. Chef Robert can personalize a soup dish for your event.
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